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蘿蔔橙汁

  • 蘿蔔橙汁(Carrot & Orange Juice)

材料:
蘿蔔2條(去皮,切塊),橙2個(去皮,去籽),開水300毫升,蜜糖2湯匙

做法:
1. 將蘿蔔和橙肉同放入果汁機中,加入開水打勻成汁,濾除蔬果渣,倒入杯中,加入蜜糖調味,即可飲用。

INGREDIENTS
2 carrots (peeled, cut into small chunks), 2 oranges (peeled,deseeded), 300ml water, 2 tbsps honey

METHOD
1. Place the carrots and oranges into a blender. Add water to blend until smooth. Strain the juice to
remove the vegetable and fruit residue. Pour the juice
into a glass. Add honey to enhance flavour, and serve.

出版:
沙包組合出版社 Gesture Creative Sdn Bhd
A-3-17, Dynasty 2, Jalan Kuchai Maju 2,
Off Jalan Kuchai Lama,
58200 Kuala Lumpur,
Malaysia.
Tel: 03-7982 5060 , 03-7982 7958
Fax: 03-7982 4318

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